Omega-3: The Essential Fatty Acid for Heart Health

Introduction

The global Omega-3 Market is on a steady growth trajectory, expected to increase from USD 1,698 million in 2023 to USD 2,682 million by 2033, at a compound annual growth rate (CAGR) of 4.80%. This growth is primarily driven by the rising awareness of the health benefits of omega-3 fatty acids, which are known to support heart health, cognitive function, and overall well-being. The growing prevalence of chronic diseases such as cardiovascular issues and arthritis, especially among the aging population, fuels the demand for omega-3 supplements and fortified foods. Additionally, the market benefits from technological advancements in product formulation and extraction processes, making omega-3 products more efficient and accessible.

A significant trend in the market is the shift towards sustainable and plant-based sources of omega-3, such as algae oil, driven by environmental concerns and the increasing vegan population. Companies like Nuseed Global have introduced innovative products like Nutriterra, a plant-based omega-3 oil, to cater to this demand. However, the market faces challenges, including the volatility of raw material prices and sustainability issues related to overfishing for marine-based omega-3 sources. To address these concerns, companies are investing in research and development to improve sustainable sourcing and production technologies.

Recent developments include major investments in enhancing production capacities and the introduction of new omega-3-enriched products. For instance, advancements in algal oil extraction and the launch of specialized omega-3 products for different consumer needs, such as heart health and cognitive function, underscore the market’s dynamic nature. As consumer awareness and demand for health supplements continue to rise, the omega-3 market is well-positioned for robust growth over the next decade.

Recent developments in the Omega-3 market demonstrate significant growth driven by acquisitions, mergers, new product launches, and strategic funding. Key players in the industry are continually evolving to capture the expanding market demand.

Koninklijke DSM N.V. has been proactive in expanding its Omega-3 portfolio. Recently, DSM announced the acquisition of the assets of Prodap, a Brazilian animal nutrition and technology company. This move is aimed at enhancing DSM’s position in the Omega-3 market by integrating advanced technologies and expanding its product offerings in animal nutrition, which is a significant segment of the Omega-3 market.

BASF SE has also been at the forefront of Omega-3 market developments. In 2023, BASF launched a new high-concentrate Omega-3 product aimed at pharmaceutical and nutraceutical applications. This product is expected to cater to the growing demand for high-quality Omega-3 supplements, especially in regions like North America and Europe where health consciousness is rising.

Statistics

• Fish Intake and Omega-3 Consumption: Average fish intake provides dietary omega-3 fatty acids short of 250 mg per day. Estimated mean consumption: 63 ± 2 mg per day DHA (72 ± 4 mg per day including supplements).
• Benefits of Omega-3 Supplements: A 2018 study found that omega-3 supplements could benefit African Americans. Black participants receiving supplements saw a 77% reduction in heart attacks compared to those taking a placebo.
• Daily DHA and EPA Intake: On average, individuals receive 250 mg of DHA and EPA per day. The exact amount depends on the type of fish consumed.
• ALA Conversion Rates: In a typical Western diet, only 5 to 8% of ALA converts into EPA. Even less ALA converts into DHA, between 0.5 and 5%.
• Recommended DHA and EPA Intake: Guidelines recommend 250 to 500 mg of combined DHA and EPA per day. In the United States, the average intake is much lower at about 90 mg per day.
• DHA and EPA in Salmon: 3 ounces of farmed Atlantic salmon contains about 1,240 mg of DHA and 590 mg of EPA per serving.
• Recommended Dietary Allowance (RDA) and Adequate Intake (AI): RDA: Sufficient intake to meet the nutrient requirements of nearly all healthy individuals (97-98%).
• Omega-3 Adequate Intake for Infants: For infants up to 12 months, the AI for total omega-3s is 0.5 grams per day.
• Omega-3 Intake During Pregnancy and Lactation: Pregnancy: 1.4 grams per day ALA. Lactation: 1.3 grams per day ALA.
• Study on Omega-3 Intake Among Older Adults: In 2016, a study with 850 older adults in Rio Grande do Sul found significant data on omega-3 intake. The sample size was defined for a population of 3,600 older adults with a 95% confidence interval and a 3% sampling error.
• Omega-3 Consumption in Canadians: Among Canadians aged 20-79, 54.7% reported consuming fatty fish in the last month. These individuals had a significantly higher Omega-3 Index (5.0%) than those who did not consume fatty fish (3.8%).
• Dietary Recommendations for Fatty Fish: Many dietary guidelines recommend consuming fatty fish 1-2 times per week. Government recommendations suggest 2-3 servings (200-300 g) of fatty fish per week (~35 g/day) to achieve 250 mg of EPA and DHA per day.
• Global Fish Consumption Patterns: In Asia-Pacific regions like Japan, fish intake averages 81.3 grams daily. In Central America, Central and South Asia, and sub-Saharan Africa, the average fish intake is 10-15 grams daily.
• Omega-3 for Heart Health: DHA and EPA contribute to the normal function of the heart with an intake of 250 mg per day.

Emerging Trends

• Diverse Applications: Omega-3 is no longer limited to traditional supplements. It’s increasingly found in functional foods like fortified beverages, snacks, and even pet food, catering to a broadening consumer base.
• Health and Wellness Boom: With rising health consciousness globally, consumers are seeking Omega-3 for its reputed benefits, such as heart health, cognitive function, and anti-inflammatory properties.
• Innovation in Delivery Formats: Companies are innovating with various delivery formats, including gummies, chewables, and powders, making Omega-3 more accessible and appealing to different demographics.
• Sustainability and Source Transparency: There’s a growing emphasis on sustainable sourcing practices, with consumers demanding transparency regarding the origin and environmental impact of Omega-3 sources.
• Research Advances: Ongoing research continues to uncover new potential benefits of Omega-3, such as its role in mental health and eye health, further expanding its market potential.
• Regulatory Developments: Regulatory bodies are refining guidelines for Omega-3 products, influencing manufacturing standards and labeling practices to ensure consumer safety and product efficacy.

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Use Cases

• Heart Health: Omega-3 fatty acids, particularly EPA (eicosapentaenoic acid) and DHA (docosahexaenoic acid), are well-known for their cardiovascular benefits. They help reduce triglycerides, lower blood pressure, and support overall heart health.
• Brain Function: DHA, a crucial component of brain tissue, supports cognitive function and is essential for brain development in infants and children. It may also play a role in reducing the risk of cognitive decline in older adults.
• Inflammation and Joint Health: Omega-3s have anti-inflammatory properties that can help alleviate symptoms of conditions like rheumatoid arthritis and improve joint mobility and comfort.
• Eye Health: DHA contributes to the structural integrity of the retina and is important for maintaining good vision health throughout life, making Omega-3s beneficial for eye health.
• Prenatal and Infant Health: Omega-3s, particularly DHA, are crucial during pregnancy for fetal brain and eye development. They are often recommended as supplements for expecting mothers and continue to be important during breastfeeding.
• Skin Health: EPA and DHA help maintain skin integrity and hydration, contributing to a healthy complexion and potentially reducing symptoms of inflammatory skin conditions like acne and eczema.
• Sports Nutrition: Omega-3s can aid athletes and active individuals by supporting muscle recovery, reducing exercise-induced inflammation, and optimizing overall performance.
• Mental Health: Emerging research suggests Omega-3s may have benefits for mental health, potentially reducing symptoms of depression and anxiety and supporting overall emotional well-being.

Key Players Analysis

Koninklijke DSM N.V. in Omega-3 Sector: Koninklijke DSM N.V. is a prominent player in the Omega-3 sector, focusing on sustainable and innovative solutions. They specialize in producing Omega-3 fatty acids like EPA and DHA, used in dietary supplements and functional foods. DSM’s approach integrates advanced nutritional science and sustainable practices to meet global health and wellness needs. Their commitment to research and development ensures continual product innovation and quality

BASF SE in Omega-3 Sector: BASF SE is a key player in the Omega-3 sector, known for its commitment to sustainability and technological innovation. They produce Omega-3 fatty acids, including EPA and DHA, using advanced biotechnological processes. BASF’s Omega-3 products are utilized in dietary supplements, infant nutrition, pharmaceuticals, and animal nutrition applications, catering to global health and wellness markets. The company emphasizes sustainable practices throughout its supply chain, ensuring the traceability and quality of its Omega-3 offerings.

Lonza Group in Omega-3 Sector: Lonza Group is actively involved in the Omega-3 sector, focusing on providing high-quality nutritional ingredients. They specialize in manufacturing Omega-3 fatty acids such as EPA and DHA, which are essential for heart health, cognitive function, and overall wellness. Lonza’s products cater to dietary supplement companies, pharmaceuticals, and functional food manufacturers globally. The company emphasizes quality control and sustainable practices in its production processes to ensure efficacy and safety in its Omega-3 offerings.

Glanbia Plc in the Omega-3 Sector: Glanbia Plc is a significant player in the Omega-3 sector, focusing on nutritional solutions for health-conscious consumers. They produce Omega-3 fatty acids, including EPA and DHA, which are crucial for cardiovascular health, brain function, and overall well-being. Glanbia’s Omega-3 products are integrated into dietary supplements, infant nutrition, and functional foods, leveraging their expertise in nutritional science and consumer trends. The company emphasizes innovation and market responsiveness, ensuring its products meet evolving consumer demands for quality and efficacy in Omega-3 nutrition.

ADM Company in Omega-3 Sector: ADM (Archer Daniels Midland Company) is a significant player in the Omega-3 sector, focusing on providing sustainable and nutritious solutions. They specialize in producing Omega-3 fatty acids like EPA and DHA, essential for heart health and brain function. ADM integrates these nutrients into a variety of products, including dietary supplements and functional foods, catering to global consumer demand for health and wellness. The company emphasizes innovation in ingredient solutions and sustainability practices to meet evolving market needs and regulatory standards.

Farbest Brands in Omega-3 Sector: Farbest Brands is actively involved in the Omega-3 sector, focusing on supplying high-quality nutritional ingredients. They offer a range of Omega-3 fatty acids, including EPA and DHA, which are essential for supporting cardiovascular health, cognitive function, and overall well-being. Farbest Brands serves various industries, including dietary supplements, pharmaceuticals, and functional foods, emphasizing their commitment to quality assurance and customer satisfaction in Omega-3 nutrition solutions. For more information, visit

SternVitamin GmbH & Co. KG in Omega-3 Sector: SternVitamin GmbH & Co. KG is actively involved in the Omega-3 sector, specializing in the development and production of custom nutrient premixes. They incorporate Omega-3 fatty acids like EPA and DHA into their formulations, which are used in various dietary supplements and functional foods. SternVitamin focuses on creating tailor-made nutrient blends to meet specific customer requirements and market trends in health and wellness. Their expertise lies in nutritional fortification solutions, ensuring high-quality and effective Omega-3 products for diverse consumer applications.

Adisseo in Omega-3 Sector: Adisseo is a notable player in the Omega-3 sector, specializing in animal nutrition solutions. They provide innovative feed additives that incorporate Omega-3 fatty acids, such as EPA and DHA, to enhance animal health and performance. Adisseo’s products are crucial in improving the nutritional value of animal feed, thereby benefiting livestock and aquaculture industries. The company emphasizes research and development to continually innovate and address evolving market demands for sustainable and effective Omega-3 solutions in animal nutrition.

BTSA Biotechnologias Aplicadas S.L. in Omega-3 Sector: BTSA Biotechnologias Aplicadas S.L. is actively involved in the Omega-3 sector, specializing in antioxidant solutions and natural ingredients. They offer Omega-3 fatty acids, including EPA and DHA, as part of their portfolio aimed at enhancing nutritional products. BTSA focuses on providing sustainable and high-quality ingredients for dietary supplements and functional foods, catering to global health and wellness trends. Their expertise lies in biotechnological processes that ensure efficacy and safety in Omega-3 products, meeting regulatory standards and consumer expectations.

Rabar Pty Ltd in the Omega-3 Sector: Rabar Pty Ltd is a significant player in the Omega-3 sector, specializing in marine-derived Omega-3 oils. They focus on sustainable sourcing and high-quality extraction processes to produce EPA and DHA-rich oils for dietary supplements and functional food applications. Rabar emphasizes traceability and environmental responsibility in its production chain, ensuring its Omega-3 products meet stringent quality standards and consumer preferences for natural, healthy ingredients. Their commitment to innovation and sustainability positions them as a trusted supplier in the global Omega-3 market.

Golden Omega in Omega-3 Sector: Golden Omega is a leading company in the Omega-3 sector, specializing in the production of high-quality fish oils rich in EPA and DHA. They cater to the dietary supplement, pharmaceutical, and functional food industries, focusing on delivering sustainable and traceable Omega-3 ingredients. Golden Omega emphasizes innovation and research to meet the evolving demands of consumers for health and wellness products. Their commitment to quality and environmental responsibility ensures that their Omega-3 oils meet stringent regulatory standards and customer expectations.

Kinomega Biopharm Inc. in Omega-3 Sector: Kinomega Biopharm Inc. is actively involved in the Omega-3 sector, specializing in the research, development, and production of Omega-3 fatty acids. They focus on innovative solutions to enhance the nutritional value of dietary supplements and functional foods, particularly emphasizing EPA and DHA. Kinomega Biopharm integrates advanced biotechnological processes to ensure the quality and efficacy of its Omega-3 products, meeting global standards for safety and sustainability. Their dedication to scientific research and product development positions them as a key player in the competitive Omega-3 market.

Pharma Marine AS in Omega-3 Sector: Pharma Marine AS is a prominent player in the Omega-3 sector, specializing in the production of high-purity Omega-3 fatty acids from marine sources. They focus on sustainable harvesting practices to ensure the environmental integrity of their products. Pharma Marine AS offers EPA and DHA-rich oils used in dietary supplements and functional foods, catering to global health and wellness markets. Their commitment to quality and innovation, combined with rigorous scientific research, positions them as a trusted supplier of Omega-3 ingredients.

Huatai Biopharm. in Omega-3 Sector: Huatai Biopharm. is a significant player in the Omega-3 sector, specializing in the research, development, and production of nutritional ingredients. They focus on Omega-3 fatty acids such as EPA and DHA, derived from marine and plant-based sources. Huatai Biopharm. serves various industries, including dietary supplements and functional foods, emphasizing product quality and innovation. Their commitment to scientific research and technological advancement ensures the efficacy and safety of their Omega-3 products, meeting global consumer demands for health and wellness.

ALGISYS LLC in Omega-3 Sector: ALGISYS LLC is actively involved in the Omega-3 sector, focusing on sustainable algae-based solutions. They specialize in producing EPA and DHA-rich Omega-3 oils sourced from microalgae, offering a vegan-friendly alternative to traditional fish oil. ALGISYS caters to dietary supplement companies and functional food manufacturers, emphasizing environmental responsibility and product innovation. Their advanced biotechnological processes ensure the quality and purity of their Omega-3 products, meeting market demands for natural, sustainable, and high-quality nutritional ingredients.

Biosearch Life in Omega-3 Sector: Biosearch Life is actively engaged in the Omega-3 sector, focusing on research, development, and production of high-quality nutritional ingredients. They specialize in Omega-3 fatty acids, particularly EPA and DHA, derived from marine sources like fish oil. Biosearch Life offers these ingredients for dietary supplements and functional foods, catering to global health and wellness markets. They emphasize innovation and scientific rigor to ensure the efficacy and safety of their products, meeting stringent regulatory standards and consumer expectations.

Conclusion

Omega-3 fatty acids continue to be a pivotal focus in the health and wellness sector, driven by extensive research highlighting their benefits for heart health, cognitive function, and overall well-being. The market for Omega-3 is expanding, with increasing consumer awareness and demand for products that promote a healthy lifestyle. Key players in the industry are investing in sustainable sourcing practices, innovative product formulations, and rigorous quality standards to meet these growing demands. As market analysts, it’s clear that Omega-3 will remain a crucial ingredient in dietary supplements, functional foods, and pharmaceuticals, contributing to the advancement of global health outcomes.

Sources

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• https://ods.od.nih.gov/factsheets/Omega3FattyAcids-HealthProfessional/
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